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pH Directory

Food
Category
Relative pH
Details
Vegetables
+4
Fruits
+6.17 - 7.13
Vegetables
+6.4
Vegetables
+5.18
Fruits
+5.5 - 6.0
Vegetables
+5.6
Fish, Seafood
+5.4
Vegetables
+6
Dairy Products, Eggs
+5.9
Berries
+3.2 - 4.1
Meat, Poultry
+6.5 - 6.7
Vegetables
+6.1
Fish, Seafood
+6.5
Miscellaneous
+4.0 - 7.0
Miscellaneous
+5
Dairy Products, Eggs
+5
Fish, Seafood
+7
Berries
+2.3 - 2.5
Dairy Products, Eggs
+6.5
Dairy Products, Eggs
+4.88
Vegetables
+5.7

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